Earthquake Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. coconut
1 c. chopped nuts (pecans)
1/2 c. margarine, melted
1 (8 oz.) cream cheese, softened
4 c. sifted powdered sugar
2 Tbsp. cocoa
6 Tbsp. Coke
1/2 c. margarine

Preparation

Prepare cake mix as instructed on box.
Spread coconut and nuts in bottom of dish 13 x 9.
Pour cake mix over nuts and coconut.
Combine melted margarine, cream cheese and 2 cups of powdered sugar.
Beat until smooth.
Pour over cake batter and bake at 350\u00b0 for 45 to 55 minutes.