Cajun Chicken - cooking recipe
Ingredients
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1 Tbsp. flour
1 tsp. poultry seasoning
3/4 tsp. garlic salt
1/2 tsp. paprika
1/4 tsp. pepper
1/8-1/4 tsp. cayenne pepper
1 1/2 lb. chicken tenderloins
2 Tbsp. butter
Preparation
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In a large resealable bag combine first 6 ingredients and shake. Add chicken a few pieces at a time and shake to coat. In a large skillet cook chicken until juices run clear--8 to 10 minutes. Yield: 4-6 servings.
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