Broccoli Casserole - cooking recipe

Ingredients

1 large pkg. frozen broccoli, cooked
1 can cream of mushroom soup
1 c. diced onions
1 egg, slightly beaten
1/2 c. salad dressing
1 c. shredded Cheddar cheese
15 or 20 Town House crackers

Preparation

Saute the onions and add soup, egg, cheese and salad dressing. Mix in broccoli and place mixture in a casserole dish. Top with crushed crackers.
Bake at 375\u00b0 for 30 minutes.