Creamed Celery - cooking recipe

Ingredients
    1 qt. finely cut celery
    1/2 tsp. salt
    2 Tbsp. sugar
    2 Tbsp. vinegar
    1 Tbsp. flour
    milk
    2 Tbsp. salad dressing or mayonnaise
Preparation
    Cook together the celery, salt, sugar and vinegar until the celery is tender, not using more water than necessary.
    Add a sauce made with the flour and a little milk.
    Bring everything to a boil, then stir in the salad dressing or mayonnaise.

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