Sour Cream Raisin Pie - cooking recipe

Ingredients

2 large eggs
1 c. sour cream
3/4 c. sugar
1 tsp. vanilla
1/4 tsp. salt
1/4 tsp. nutmeg
1 c. raisins

Preparation

Beat eggs, sour cream, sugar, vanilla, salt and nutmeg until well mixed.
Stir in raisins.
Pour into an 8-inch unbaked pie shell.
Bake below oven center in 350\u00b0 oven for 40 minutes.