Chicken Casserole - cooking recipe
Ingredients
-
2 c. cut-up, cooked chicken
1 can cream of chicken soup
1 can cream of celery soup
2 c. broccoli
1 c. shredded sharp cheese
1 box Jiffy corn muffin mix
Preparation
-
Cook broccoli and drain. Mix chicken, soups, broccoli and cheese.
Pour into greased baking dish.
Prepare Jiffy corn muffin mix as listed on box and spread over the top.
Bake until cornbread is brown and done.
Leave a comment