Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. smoked ground ham
1 lb. ground fresh pork
1 c. bread crumbs
1 c. milk
2 eggs
1 c. brown sugar
1 Tbsp. dry mustard
1/2 c. vinegar
1/4 c. water

Preparation

Combine first 5 ingredients and make into a loaf.
Glaze with brown sugar, mustard, vinegar and water.
Bake in 300\u00b0 oven for 2 hours using a lid.