Vegetable Salad - cooking recipe

Ingredients

1 head broccoli
1 head cauliflower
1 small red onion
8 oz. fresh mushrooms
1 can black olives
1 (8 oz.) bag frozen peas, thawed
1 c. chopped carrots
1 c. chopped cucumbers
2 tomatoes, diced
1 c. shredded Cheddar cheese
1 large bottle creamy Italian dressing
Salad Supreme (season to taste)

Preparation

Add all the ingredients in a large bowl and add salad dressing.
Mix well.
Add or omit any vegetables you personally do not like.