Banana Pudding - cooking recipe

Ingredients

3/4 c. sugar
1/3 c. all-purpose flour
1/4 tsp. salt
2 c. milk
3 egg yolks, slightly beaten
2 Tbsp. margarine
1 tsp. vanilla
4 bananas

Preparation

Combine sugar, flour and salt.
Gradually stir in milk.
Add beaten egg yolks, vanilla and margarine.
Cook over medium heat, stirring constantly until mixture boils and thickens.
Line pudding dish with vanilla wafers and bananas.
Pour pudding over wafers and bananas.