Peach Cobbler - cooking recipe

Ingredients

8 peaches, sliced
1 c. flour
1 egg
1 tsp. baking powder
1/8 tsp. salt
1 1/2 c. sugar
3/4 tsp. cinnamon

Preparation

Arrange peaches in bottom of 9-inch pan.
Combine cinnamon and sugar.
Sprinkle over peaches.
Mix flour, egg, baking powder, salt and remaining sugar and cinnamon until moist.
Sprinkle over peaches.
Melt butter and drizzle over peach mixture.
Bake at 375\u00b0 for 45 minutes or until golden brown.