Clam Blobs - cooking recipe
Ingredients
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3 oz. cream cheese
7 oz. can minced clams, drained
dash of Worcestershire
1/8 tsp. curry powder
1 tsp. onion salt
1/4 tsp. garlic powder
commercial toast rounds
Preparation
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Mix everything together but the toast rounds and refrigerate if you wish.
Pile mixture on toast and stick under broiler for 3 to 5 minutes.
Sprinkle with paprika and serve.
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