Vanilla Cake - cooking recipe

Ingredients
    2 sticks butter
    2 c. sugar
    6 eggs
    1 (12 oz.) vanilla wafers
    1 can coconut
    1 c. chopped pecans
Preparation
    Cream butter and sugar together; add eggs, one at a time and beat. Crumble vanilla wafers into mixture; add coconut and nuts. Fold together. Pour in greased tube pan. Bake for 1 hour and 30 minutes at 300\u00b0.

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