Vanilla Cake - cooking recipe
Ingredients
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2 sticks butter
2 c. sugar
6 eggs
1 (12 oz.) vanilla wafers
1 can coconut
1 c. chopped pecans
Preparation
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Cream butter and sugar together; add eggs, one at a time and beat. Crumble vanilla wafers into mixture; add coconut and nuts. Fold together. Pour in greased tube pan. Bake for 1 hour and 30 minutes at 300\u00b0.
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