Blonde Brownies - cooking recipe

Ingredients

2 c. unsifted flour
1 tsp. salt
1/2 tsp. baking soda
1 tsp. baking powder
2 c. brown sugar
2/3 c. melted shortening
2 eggs
2 tsp. vanilla
1/2 to 1 c. chocolate chips
1/4 c. chopped nuts

Preparation

Mix flour, salt and baking powder.
Add brown sugar to shortening and beat well.
Blend in eggs and vanilla.
Add flour mixture, a little at a time.
Mix well.
Spread into 9 x 13-inch pan.
Sprinkle top with chips and nuts.
Bake 30 minutes at 350\u00b0. Cool in pan.
Can be iced.