Tiny Cheese Cakes - cooking recipe

Ingredients

12 vanilla wafers
2 (8 oz.) pkg. cream cheese
1 tsp. vanilla
2 eggs

Preparation

Beat all ingredients together except eggs.
Add eggs; beat well.
Put wafers in cups (1 each).
Add filling, 3/4 full.
Bake 25 minutes at 325\u00b0.
Cool.
Top with fruit of your choice.