Green Rice Mold - cooking recipe
Ingredients
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3 c. boiled rice
2 Tbsp. chopped green pepper
2 Tbsp. chopped parsley
1 Tbsp. chopped onion
1/2 c. oil
3/4 c. milk
2 eggs, well beaten
1 Tbsp. pimento strips
Preparation
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Combine pepper, onion and parsley with rice.
Mix milk and eggs and add to rice; add oil.
Pour into well-buttered ring mold. Place in pan of hot water; bake at 350\u00b0 for 1 1/4 hours.
Invert and fill center with creamed shrimp or mushrooms.
Garnish with pimento, asparagus, peas, etc.
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