Beefy Burritos - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 c. chopped onion
    1 tsp. ground cumin
    2 medium jalapenos, diced
    2 medium tomatoes, diced
    2 medium potatoes, diced
    10 flour tortillas
Preparation
    Brown meat.
    Add onion, cumin, jalapenos and tomatoes for about 10 minutes.
    Cook the diced potatoes in water for about 12 to 15 minutes, then add to the meat for another 5 minutes.
    Serve on the tortillas with shredded Cheddar cheese and lettuce.

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