Peanut Cream Candy - cooking recipe

Ingredients

1 c. firmly packed brown sugar
1 c. sugar
1 c. sour cream
dash of salt
1 c. peanut butter
1 tsp. vanilla

Preparation

Combine first 4 ingredients in a saucepan.
Stir until well blended.
Cook over medium heat, stirring occasionally until mixture reaches soft ball stage.
Cool to lukewarm (110\u00b0).
Stir in peanut butter and vanilla.
Mix well.
Drop by teaspoon onto greased baking sheets.
Cool thoroughly.