Brownstone Front Cake - cooking recipe
Ingredients
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2 c. sugar
3 c. cake flour
1 c. Crisco
1 c. buttermilk
1 tsp. vanilla
1 tsp. soda
3 Tbsp. cocoa
1/2 c. warm water
3 eggs
Preparation
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Melt cocoa and soda in warm water.
Set aside.
Cream Crisco and sugar.
Add eggs, one at a time.
Add vanilla.
Add flour alternately with buttermilk.
Add cocoa mixture.
Bake in three greased and floured pans at 350\u00b0 for 25 minutes.
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