Beef Barbecue - cooking recipe

Ingredients

1 1/2 bottles ketchup (regular size)
1 bottle beef broth
1 large green pepper, chopped
2 large onions, chopped
3 Tbsp. vinegar
4 lb. beef (can be cheap cut or desired cut)

Preparation

Boil meat in water until it falls apart, approximately 3 hours.
Shred and add rest of ingredients.
Simmer 3 to 4 hours.