Peanut Sauce For Pasta - cooking recipe

Ingredients

1/4 c. creamy peanut butter
2 Tbsp. hot water
1 Tbsp. cider vinegar
1 Tbsp. soy sauce
1 tsp. sugar
1 Tbsp. salad oil
1/2 tsp. hot pepper sauce
1 (8 oz.) pkg. pasta

Preparation

In medium bowl with wire whisk or fork, beat peanut butter with water until smooth.
Stir in vinegar and next 4 ingredients until blended.
Add cooked and drained pasta; toss gently to coat well. Serve immediately.