Seafood Spread - cooking recipe

Ingredients

6 1/2 oz. crab meat, tuna or shrimp, drained and flaked
2 Tbsp. chopped dill pickles
2 Tbsp. mayonnaise or salad dressing
1/2 tsp. lemon juice

Preparation

In a small bowl combine all ingredients.
Mix well. Refrigerate.
Makes 1 cup.