Broccoli Corn Bread - cooking recipe

Ingredients

1 box corn muffin mix
1/4 c. applesauce
1 c. egg replacement (equivalent to 4 eggs)
1/2 tsp. salt
1 Tbsp. sugar (optional)
8 oz. non-fat cottage cheese
1 small onion, diced
1 (10 oz.) box frozen chopped broccoli

Preparation

Preheat oven to 400\u00b0.
Thaw broccoli.
Coat a 13 x 9 x 2 pan with cooking spray.
Stir first three ingredients together and then add others, combining all items in a bowl.
Place in baking dish and bake 20 to 25 minutes.
(Store leftovers in refrigerator.)
Yield: 15 servings.