Crispy Crust Baked Chicken - cooking recipe

Ingredients

4 large chicken breasts
1 egg
2 Tbsp. milk
1 c. instant potato flakes
1 tsp. garlic powder
1/2 c. grated Parmesan cheese
1/4 c. margarine

Preparation

Wash chicken breasts.
Remove skin, if desired.
Pat dry.
In bowl, beat egg and milk.
In a separate bowl, mix potato flakes, garlic powder and Parmesan cheese.