Tater Tot Casserole #1 - cooking recipe

Ingredients

2 lb. lean ground beef
1 medium onion, chopped
1 (16 oz.) pkg. frozen Tater Tots
1 can cream of chicken soup
1 c. milk

Preparation

Place ground beef in a 9 x 13-inch baking dish.
Press onion into top of beef. Spread Tater Tots over beef. Mix soup and milk in bowl.
Pour over casserole.
Bake at 350\u00b0 for 1 hour.
Yields 6 servings.