Honey Chicken - cooking recipe
Ingredients
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4 skinless boneless chicken breasts
1/4 c. melted oleo
1/2 c. honey
1/4 c. yellow mustard
1 Tbsp. curry powder
Preparation
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Combine oleo, honey, mustard and curry powder.
Roll chicken breasts in this sauce and place in a single layer in a casserole dish.
Pour remaining sauce over chicken and bake, uncovered, at 350\u00b0 for about 1 hour.
Baste often and turn once.
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