Honey Chicken - cooking recipe

Ingredients
    4 skinless boneless chicken breasts
    1/4 c. melted oleo
    1/2 c. honey
    1/4 c. yellow mustard
    1 Tbsp. curry powder
Preparation
    Combine oleo, honey, mustard and curry powder.
    Roll chicken breasts in this sauce and place in a single layer in a casserole dish.
    Pour remaining sauce over chicken and bake, uncovered, at 350\u00b0 for about 1 hour.
    Baste often and turn once.

Leave a comment