Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
1 c. buttermilk
8 Tbsp. shortening
1/2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. sugar

Preparation

Mix all ingredients together; knead several times.
Roll out on a floured board.
Cut and place on a cookie sheet or in a baking pan.
Bake at 450\u00b0 to 500\u00b0 for 10 to 12 minutes.