Peanut Butter Balls - cooking recipe

Ingredients

1 box powdered sugar
1 c. graham cracker crumbs
1 c. crunchy peanut butter
2 sticks softened butter
1 bag chocolate chips (sweet)
1/2 stick paraffin

Preparation

Mix together with hand and form into small balls.
Chill in refrigerator approximately 1 hour.
Put toothpicks into balls. Mix chocolate chips and paraffin in top of double boiler until melted.
Dip balls into mixture.
Place on wax paper to cool.