Chicken Taco Casserole - cooking recipe

Ingredients

1 chicken, boiled, deboned and cubed
1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. corn tortillas (cut in quarters)
1 can Carnation milk
1 chopped onion
1 (8 oz.) pkg. shredded Mozzarella cheese
1 (8 oz.) pkg. shredded Cheddar cheese

Preparation

Mix soups and milk together.
Layer in 9 x 13-inch greased pan: tortillas, 1/2 chicken, 1/2 soup mixture, 1/2 onion and 1/2 cheeses.
Will make 2 layers.
Bake at 350\u00b0 for 30 minutes.