Student Veggie Burger - cooking recipe

Ingredients

1 can beans (your choice)
pasta sauce
1 green pepper
1 onion
bread crumbs or crackers
vegetable oil
lettuce
cheese (optional)
hamburger condiments (ketchup, mustard, pickles, etc.)
bread

Preparation

Drain juice from beans and crush in mixing bowl.
When beans are mashed into a paste, add sauce, diced green pepper and diced onion.
Add bread crumbs or crushed crackers until mixture can be formed into patties.
Heat 1/8 cup oil in pan; grill patties. Sandwich patty with desired toppings and serve.