Corn Bread Dressing - cooking recipe

Ingredients

1 large pan corn bread
5 slices white bread
2 stalks celery
1 large onion
2 sticks butter
2 eggs
3 to 4 Tbsp. sage
salt and pepper to taste
turkey or chicken broth

Preparation

Simmer onions and
celery
in butter until tender.
Add to corn bread, white
bread, eggs, sage, salt and pepper.
Mix well, adding broth as
needed.
Stuff
in
turkey. May bake in pan in 350\u00b0 oven until lightly browned.