Hamburger Stroganoff - cooking recipe

Ingredients

1/2 c. chopped onions
1/4 c. margarine
1 lb. ground beef
2 tsp. flour
1 tsp. salt
1 tsp. pepper
1 c. sliced mushrooms
1 can cream of mushroom soup
1 c. sour cream

Preparation

Cook onion in margarine over low heat.
Add beef and cook, stirring until beef is brown.
Add flour, salt, pepper, mushrooms and soup.
Cook 5 to 8 minutes, add sour cream and simmer for 15 minutes.
Serve over rice or noodles.