Fresh Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 Tbsp. flour
2 eggs
1/2 c. margarine, melted
1/2 tsp. nutmeg
2 tsp. cinnamon
1 tsp. vanilla
1 tsp. butter flavoring
3 c. chopped raw apples
10-inch unbaked pie shell

Preparation

Mix sugar and flour together, then add beaten eggs.
Add melted margarine to sugar/flour mixture.
Add spices, butter flavoring and vanilla.
Stir in chopped apples.
Pour into unbaked crust.
Bake at 400\u00b0 for 15 minutes.
Reduce heat to 350\u00b0, continue baking for 30 minutes.