Rich 'N Charlies Italian Salad - cooking recipe

Ingredients

1 head red leaf lettuce
1 head green leaf lettuce
1 can hearts of palm
1 can artichokes
1 small jar pimento
1/2 c. olive oil
1/2 c. Parmesan cheese
1/3 c. red wine vinegar
1 Tbsp. sugar
salt and pepper to taste
1 red onion

Preparation

Combine olive oil, Parmesan cheese, sugar and red wine vinegar.
Add sliced onion, chopped palm, chopped artichokes and pimento.
Stir.
Cover and refrigerate 1 to 2 hours.
Rinse and drain lettuce.
Tear into bite sized pieces.
Combine all and toss just before serving.