Tuna Chow Mein Casserole - cooking recipe

Ingredients

1 c. cut-up celery
1/4 c. chopped onion
2 Tbsp. chopped green pepper
1 Tbsp. butter or margarine
1 (6 1/2 oz.) can tuna
1/2 (5 1/2 oz. size) can chow mein noodles
1 (10 1/2 oz.) can condensed cream of mushroom soup
1/4 c. milk
1/4 c. water
1/8 tsp. pepper
3/4 c. salted peanuts

Preparation

Reserve 1/4 cup of the chow mein noodles.
Heat oven to 350\u00b0. onion and green pepper in butter until onion is tender.
Stir in tuna (with liquid) and remaining ingredients.