Homemade Biscuits - cooking recipe

Ingredients

1 c. buttermilk (add small amount of water)
small pinch of salt
small pinch of soda
1 1/4 tsp. baking powder
1/4 c. oil

Preparation

Pour buttermilk into well (hole) of flour in bowl (self-rising flour). Using spoon, gradually mix until good handling dough. Then pinch off and roll in both (cupped) hands. Place top side in pan to grease them all over. Bake at 350\u00b0 until brown.