Creamed Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 1/2 oz.) can crushed pineapple, drained
3 tsp. green pepper
2 tsp. green onions
1/2 tsp. celery salt
1 c. chopped nuts (to roll the ball in)

Preparation

Soften cheese and add other ingredients.
Form into a ball and roll in nuts.
Chill.