Peanut Butter Pie - cooking recipe

Ingredients

4 oz. cream cheese
1 c. sugar
1/3 c. peanut butter
1/3 c. milk
9 oz. Cool Whip
graham cracker crust

Preparation

Beat softened cream cheese and sugar together.
Add peanut butter and mix well.
Add milk and mix.
Fold in Cool Whip.
Put into graham cracker crust and freeze overnight.