Ingredients
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2 qt. apple cider
1 c. brown sugar
3 (3-inch) sticks cinnamon
1 tsp. cloves
1 tsp. salt
Preparation
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Simmer lemon for 10 minutes.
In 8-ounce cup, squeeze lemon; add 1 ounce glycerin.
Fill to 8 ounces with honey.
Stir.
Take as necessary.
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