Baked Pork Tenderloin - cooking recipe

Ingredients

5 to 6 lb. pork tenderloin
1/2 c. soy sauce
1/2 c. bourbon
4 Tbsp. brown sugar

Preparation

Mix last 3 ingredients.
Marinate pork 6 hours or overnight. Bake 1 hour at 325\u00b0 or until tender.