Whiskey Cake - cooking recipe

Ingredients

1 pineapple cake mix
1 c. flour
1 pineapple instant pudding mix
4 eggs
1 c. milk
1/2 c. oil
1 c. finely chopped walnuts

Preparation

Mix and beat 4 minutes.
Grease and flour 10-inch tube pan. Bake at 350\u00b0 for 45 minutes.