Toffee Apple Salad - cooking recipe
Ingredients
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4 c. chopped apples (I mix Jonathan and Delicious)
1 Tbsp. cider vinegar
1 c. crushed pineapple
1 (8 oz.) carton Cool Whip
1/2 c. sugar
1 Tbsp. flour
1 c. unsalted dry roasted peanuts, chopped fine
Preparation
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Drain pineapple and save juice to soak apples in (to prevent them from turning dark while you chop).
Mix other ingredients; add to drained apples.
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