Deviled Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    1/2 tsp. salt
    1 tsp. prepared mustard
    2 Tbsp. mayonnaise
    1/4 tsp. paprika
Preparation
    Boil
    eggs
    and
    peel.
    Halve eggs, lengthwise.
    Remove egg yolks and mash with seasonings and mayonnaise.
    Refill egg whites. Sprinkle with paprika, if desired.

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