Crumbled Apples - cooking recipe

Ingredients

6 tart apples
1/4 c. flour
3/4 c. sugar
1 tsp. cinnamon
4 Tbsp. butter
3/4 c. hot water

Preparation

Quarter apples and place in buttered pan.
Mix flour, sugar, cinnamon, butter and water.
Pour over apples and bake at 350\u00b0. Can be served hot or cold or with milk.