Low-Fat Chili - cooking recipe

Ingredients

1/4 lb. ground round
1 lb. ground turkey
1 jar tomato sauce
1 grated carrot
1/2 medium onion, chopped
2 stalks celery, chopped
1 can Brooks chili beans
1 pkg. chili seasoning

Preparation

Brown ground round slowly.
Add ground turkey until no longer pink. Add vegetables. Cook about 5 minutes. Add tomato sauce. Cook slowly 3 hours.