Mashed Party Potatoes - cooking recipe

Ingredients

8 to 10 medium potatoes
8 oz. cream cheese
1/4 c. sour cream (can use a little more if the potatoes seem too dry)

Preparation

Cook potatoes; blend sour cream and cream cheese.
Add to cooked potatoes and mash.
Season with salt and pepper.
Put into greased casserole dish; brush with butter and sprinkle with paprika.
Bake in a moderate 350\u00b0 oven until hot.
(Can be made the day before and heated when ready to eat.)