Devilish Ham Spread - cooking recipe

Ingredients

1/2 c. mayonnaise or salad dressing
2 1/4 c. pickle relish
2 Tbsp. minced onion
2 (5 oz.) cans Hormel chunk ham, drained and flaked
2/3 c. shredded Cheddar cheese
1/2 c. chopped celery

Preparation

In a medium bowl, stir together mayonnaise, relish and onion. Add ham, cheese and celery.
Stir until well mixed.
Cover and refrigerate several hours.
Serve on crackers.