Millionaire Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. margarine, softened
1/2 tsp. almond extract
1 tsp. vanilla
1 tsp. butter flavoring
1/4 c. milk
4 c. all-purpose flour
dash of salt
6 eggs

Preparation

Preheat oven to 325\u00b0.
Lightly grease and flour a large Bundt pan.
Cream sugar and margarine.
Add eggs, one at a time, beating well after each addition.
Add extract, milk, flour and salt. Blend well.
Pour into pan and bake 1 hour and 20 minutes or until cake is done.
Cool in pan 10 minutes.
Turn out and pour glaze over hot cake.