Shrimp Dip - cooking recipe
Ingredients
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1/2 c. Miracle Whip
1/4 c. lemon-flavored yogurt
1 can (4.5 oz.) tiny shrimp, drained
1 Tbsp. catsup
2 Tbsp. finely chopped green onions
2 Tbsp. prepared horseradish
Preparation
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Mix ingredients until well blended; refrigerate.
Serve with chips, crackers or vegetable dippers.
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