Shrimp Dip - cooking recipe

Ingredients
    1/2 c. Miracle Whip
    1/4 c. lemon-flavored yogurt
    1 can (4.5 oz.) tiny shrimp, drained
    1 Tbsp. catsup
    2 Tbsp. finely chopped green onions
    2 Tbsp. prepared horseradish
Preparation
    Mix ingredients until well blended; refrigerate.
    Serve with chips, crackers or vegetable dippers.

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