Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. buttermilk
3 whole eggs
1/4 stick margarine
1 tsp. vanilla
3 Tbsp. self-rising flour

Preparation

Mix dry ingredients.
Add other ingredients and pour into pie shell.
Cook at 425\u00b0 for 10 minutes, then cook at 350\u00b0 until done.