Cheese Cake - cooking recipe
Ingredients
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2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 egg yolk (put white aside)
1 tsp. vanilla
Preparation
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In a 13 x 9-inch pan; press out 1 package crescent rolls.
Mix cream cheese, sugar, egg yolk and vanilla together and spread over pressed crescent rolls.
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