Cheese Cake - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 egg yolk (put white aside)
    1 tsp. vanilla
Preparation
    In a 13 x 9-inch pan; press out 1 package crescent rolls.
    Mix cream cheese, sugar, egg yolk and vanilla together and spread over pressed crescent rolls.

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